Florentine Olive Oil Bruschetta
5 slices of toasted Italian Bread, 1 garlic clove, salt & pepper to taste, your favorite fresh pressed TUSCAN olive oil
no need to peel the garlic, just rub it on the toasted bread (some people like to push the bread down a bit so it cracks the toast and makes it absorb more…yummm…then drizzle oil, and salt and pepper to taste. Best served hot to warm – and of course always with a glass of Tuscan red wine!
Then sit back and browse our new Italian Leather Gift Ideas!